| Found in | Healthy gut cookbook, 2016: title page (Gavin Pritchard, RDN, CSSD, CD-N, CDE) about the authors (a nutritionist and health supportive chef who has worked as an outpatient registered dietitian for more than a decade; received advanced training in health-supportive cooking from the Culinary Institute of America in Hugde Park; a board-certified sports specialist dietitian, and a board-certified diabetes educator; has advanced certification as a health and fitness instructor from the American College of Sports Medicine and taken training in adult, childhood, and adolescent weight management)
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