LC control no. | sh2001005002 |
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Topical heading | Cooking (Foie gras) |
Variant(s) | Cookery (Foie gras) Cooking (Duck liver) Cooking (Goose liver) Cooking with foie gras Foie gras--Use in cooking |
See also | Cooking (Liver) Cooking (Poultry) |
Found in | Work cat.: 2001028035: Alford, K. Caviar, truffles, and foie gras, 2001. |