| LC control no. | sh 89005780 |
|---|---|
| LC classification | TX759.5.B87 |
| Topical heading | Cooking (Butter) |
| Variant(s) | Butter--Use in cooking Cookery (Butter) Cooking with butter |
| See also | Cooking (Dairy products) Cooking (Oils and fats) |
| Found in | Work cat.: Wake, S. Butter, 1991, c1989. |
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