| LC control no. | sh 91002636 |
|---|---|
| Topical heading | Burritos (Cooking) |
| Variant(s) | Burritos (Cookery) |
| See also | Stuffed foods (Cooking) |
| Found in | Work cat.: Birosik, P.J. The burrito book, c1991. Dict. Am. food (burrito, a wheat-flour tortilla rolled with various fillings and usually fried. The filling may be meat, poultry, vegetables, beans, or cheese. Burritos are a Mexican-American staple.) Krohn. Menu mystique (Burritos (Mexican)) Random House (Burrito) Web. 3 (gives definition of fish under this term) |
| Not found in | F. & W. cook's dict.; Hennepin; IAC; Stobart. Cook's encyc. |
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