| LC control no. | sh 93009191 |
|---|---|
| LC classification | QK495.C74 Botany SB351.E Vegetables |
| Topical heading | Escarole |
| Variant(s) | Cichorium endiva Cichorium endivia Plain-leaf endive |
| See also | Cichorium |
| Found in | Work cat.: Moline, H.E. Market diseases of beets, chicory, endive, escarole, globe artichokes, lettuce, rhubarb, spinach, and sweetpotatoes, 1987. Web. 3 (escarole) Random House (escarole, a broad-leaved form of Cichorium endivia) Peirce vegetables: p. 246 (endive...leaves broad coarse=escarole; leaves narrow=curly endive; plain-leaf endive=escarole) Yamaguchi world vegetables: p. 210 (endive, escarole: C. endiva; broad-leaf type is called escarole) Taylor's guide vegetables & herbs: p. 332 (Curly endive; escarole. Cichorium endiva endive and escarole are basically the same vegetable, but endive has cut and curled leaves, whereas escarole has smooth, broad leaves.) |
 |  |  |