02042cam a2200433 a 4500 3579846 990702s1881 cau 000 0 eng 20250630034447.9 08023680 DLC DLC DLC n-us--- TX715 .F533 Fisher, Abby. What Mrs. Fisher knows about old southern cooking, soups, pickles, preserves, etc. San Francisco : Women's Co-operative Printing Office, 1881. 72 p. ; 20 cm. text txt rdacontent unmediated n rdamedia volume nc rdacarrier Believed to be the second published cookbook by an African American woman. The first is, A domestic cook book: containing a careful selection of useful receipts for the kitchen, by Malinda Russell, 1866. See Smithsonian Magazine, October 11, 2017. "Awarded two medals at the San Francisco Mechanics' Institute Fair, 1880, for best pickles and sauces and best assortment of jellies and preserves. Diploma awarded at Sacrameto State Fair, 1879." LC copy 1 accompanied by a copy of a Washington Post (11-07-95) article about the book. DLC Cooking, American Southern style. African American women authors. Cookbooks. Katherine Golden Bitting Collection on Gastronomy (Library of Congress) DLC Page view rbc0001 2018gen23680 https://hdl.loc.gov/loc.rbc/General.23680.1 7 cbc orignew 2 ocip 19 y-genrareb LAC tnb 2019-03-08 no edits (3 cards) NEW INPUT vj36 07-02-99; vj16 07-08-99 he06 2022-06-25 LCAP batch update 2025-06-16-04:00: LCAPM-644 rsl 2019-03-08 rbc/scd rblacfederal 20190308 rbc/rbc rbc/afam rbc/digital/rbc c-RareBook TX715 .F533 Copy 1 BOOKS c-RareBook TX715 .F533 Copy 2 Bitting Coll BOOKS