| LC control no. | n 78079029 |
|---|---|
| Descriptive conventions | rda |
| Personal name heading | Vergé, Roger, 1930-2015 |
| Birth date | 1930-04-30 |
| Death date | 2015-06-05 |
| Place of birth | Commentry (France) |
| Place of death | Mougins (France) |
| Field of activity | Cooking, French--Provençal style |
| Profession or occupation | Cooks Restaurateurs |
| Found in | His Ma cuisine du soleil, c1978: t.p. (Roger Vergé) p. 11 (b. 1930) New York times (online), viewed June 9, 2015 (in obituary published June 8: Roger Vergé; b. Apr. 30, 1930, Commentry; d. Friday [June 5, 2015], Mougins, aged 85; founding father of nouvelle cuisine who developed a highly influential version of Provençal cooking, which he called "the cuisine of the sun," at his renowned restaurant Le Moulin de Mougins near Cannes) |
| Associated language | fre |
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