Carême, M. A. (Marie Antonin), 1784-1833

LC control no.	n 80003970
Personal name heading	Carême, M. A. (Marie Antonin), 1784-1833 *Browse this term in* LC Authorities or the LC Catalog
Variant(s)	Carême, Antonin, 1784-1833 Carême, Marie Antonin, 1784-1833 Carême, Marie-Antoine, 1784-1833 Carême, fils, 1784-1833
Found in	His L'art de la cuisine française, 1833-44. His Le maître d'hotel français, 1822: t.p. (M.A. Carême, de Paris) Bitting, K.G. Gastronomic bibliography, 1939 (Carême, Antonin) Simon, A.E. Bibliotheca gastronomica, 1953 (Carême, Antonin) Maggs Bros. Food and drink through the ages, 1937: p. 196 (Careme Fils) Rudolph, G.A. Kansas State University receipt book and household manual, 1968: p. 210 (Carême, Marie Antonin) NUC pre-1956 (hdg.: Carême, Marie Antonin, 1784-1833; usage: M.A. Carême, less often: Antonin Carême) BLC (Carême, Marie Antonin) BN (Carême, Marie-Antonin) Dict. de biog. française (Carême, Marie-Antoine; cuisinier; b. and d. Paris, 6-8-1784, 1-12-1833) L'Art culinaire au XIXe siècle, 1984: t.p. (Antonin Carême; 1784-1984) p. 26 (caption: Antonin Carême; b. Marie-Antoine Carême, 06-08-1783 Paris) p. 28 (d. 01-12-1833 Paris; archives de l'état civil for Paris destroyed by fire in 1871; hence birth date has been debated) Rodil, L. Antonin Carême de Paris : 1783-1833, 1980.